With a really fun retro-looking label, the Ascheri 2019 Barolo shows a classic playlist of Nebbiolo aromas with redcurrant, iris, rusty nail and licorice. The wine sits well on the palate, even at this young stage, thanks to fresh acidity and integrated tannins. This is a good-looking bottle for near and medium-term consumption. Fruit is blended from La Morra, Verduno and Serralunga d'Alba. Some 38,500 bottles were made.
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