Piedmont Wine

Scorched earth, baking spice and red berry aromas emerge from the glass. The savory palate offers red cherry, clove and tobacco alongside dusty tannins. Pair with baked beef shank, braised veal cut, baked lamb with potatoes.... Read More

Subtle notes of red fruit, dried orange, spices and a hint of lavender. Medium-bodied, vivid and crunchy with firm tannins. Dry and juicy at the end. Already attractive, but better after 2026.

A fine-tannined and very pretty Barolo with cherry, strawberry and orange peel aromas and flavors. Medium body. Fine tannins and a bright finish. Drinkable but better in two or three years.

Restrained, if not low-key on the nose, with spicy and peppery character to the red-fruit, pomegranate and fresh floral aromas. Medium-bodied, it shows firm, youthful tannins with crisp acidity and an austere, grainy finish. Try... Read More

Pale-straw. An intense bouquet, fresh, with aromas of pineapple and green apple. Well-balanced, with gentle acidity and a delicate, dry finish.

Aromatic with hints of raspberries, strawberries and rose petals. Fresh raspberries, with crisp acidity, enticing the palate with an initial softness, graduating to a clean and dry finish. A unique and festive sparkling wine and... Read More

This is aromatic with ripe red berries, dried flowers, orange peel and moist tree bark. Finely polished with medium to full body and a wide tannin structure. Firm and lightly chewy at the end. Try from 2026.

A very attractive, perfumed Barolo that’s both spicy and floral with a delicate mouthfeel. Lively cherries, raspberries, orange peel and red flowers. Gives off pinot-like vibes. Medium-bodied with juicy and tense acidity... Read More

Ruche is a grape variety that enchants with its distinctive personality. Characterized by compact bunches of small and intense berries, this native vine produces elegant and fragrant wines. Its profile is uniquely aromatic, with... Read More

A red with ripe berries, strawberries and hints of orange peel. Medium- to full-bodied with juicy tannins. Round and slightly crunchy. Drink now.

Tea leaves, slate, wild berry fruit, violets and some tar on the nose. It’s firm yet silky on the palate, medium-bodied, with super fine tannins and a cool minerality to it. Lots of tension and energy, if a little tight... Read More

This wine has a red color with intense purple tones and a fruit nose with light spice notes. It has a persistent flavor reminiscent of currants, violets, cherries and vanilla.

A nice balance of ripe berries and almost plummy fruit on the nose, following through to a medium-to full-bodied palate, where more savory notes of fresh nuts and ferns really get going, adding complexity and interest. The fine-grained... Read More

There is a rustic, iron-like, rugged quality to this full-bodied and firmly tannic wine that will mellow somewhat with time. But enjoy it for the balsam, tar and red cherry aromas that lead to a meaty, mineral palate. Best from... Read More

A racy and fine-tannined Barolo with a fresh underlying acid backbone and orange peel undertones. It’s vivid and medium-bodied with fine tannins and a crisp finish. From organically grown grapes. Give this three or four... Read More

Extremely perfumed with strawberry and forest floor with some sandalwood, roses and candied watermelon. It’s medium-bodied with ultra-fine tannins that are bold and solid. Very persistent finish. Chewy at the end. Classic... Read More

A bold and richly spiced barbera showing mint, chocolate, cassis, baked plums and vanilla on the nose. It’s full-bodied, chocolatey and ripe. Drink now.

Notes of dried cherries, cocoa, hazelnuts, moist earth and nutmeg on the nose. Tense and layered on the palate, with a medium to full body and fine but firm, focused tannins. Nicely framed and lingering. A solid Barolo. Better... Read More

The color is pale red with light orange reflections. On the nose, this allures with its typical charming aromas of white pepper and cloves, delicate notes of rose and geranium, and a distinctive scent of raspberry and strawberry.... Read More

A tense and racy Barolo that offers plenty of red fruit, spices, dried citrus peel and hints of crushed stones and nutmeg. Medium-bodied, dense and structured on the palate with velvety tannins. I like the mineral backbone and... Read More

White marine limestone and sandy soils here accent Tèh’s punchy raspberry fruit profile with an aspirin-chalk stamp. A palpable tension on the mid-palate – between Barbera’s vertical acidity and Freisa... Read More

The 2022 Barbera d’Alba Superiore has a striking balance between energy and textural richness. The bouquet opens with violet flowers, candied wild blackberries and sweet spices. Fresh plum, menthol and balsamic notes on... Read More

This is a bright and lively Barolo showing sliced oranges, raspberries, crushed stones and rose petals on the nose. Medium-bodied, with sharp acidity and tight tannins. Lots of energy. Try from 2027.