Japan Spirits

Non No Ko Kuro is made utilizing Saga Prefecture cultivated barley, Tanbonoyume rice and black koji; giving it a full-bodied flavor. The distillate is then aged with bamboo charcoal resulting in a gentle, fresh, and clean taste.... Read More

Coffey Gin’s complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originating from four kinds of Japanese citruses, Yuzu,... Read More

This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American... Read More

This unique expression was developed in 2013 as a result of Nikka's continuous experiments to widen the variety and offer more excitements to aficionados. Made from 100% malted barley, whisky distilled in a Coffey still is... Read More

Nikka Days has been developed for whisky lovers who appreciate fine drinks on any casual day, based on the concept whisky for every day. Its round bottle and bright colored label visualize the taste profile of the whisky inside... Read More

This no-age-statement version was released in 2016 as a permanent product that showcases the elegant style of Miyagikyo malts, when all age-statements were discontinued. This bottling has estery aromas generated by carefully selected... Read More

This limited edition of Miyagikyo single malt was introduced in 2021 as the first of the “Nikka Discovery” series. In anticipation of Nikka Whisky’s 90th Anniversary, the series offers an inside look at the various... Read More

After the superb Yoichi Single Malt Non-peated launched in 2021, this yeast-focused version produced through low-temperature fermentation brings to mind the fruity and floral world of sake. Returning to Yoichi’s typical... Read More

This no-age-statement version was released in 2016 as a permanent product that truly captures the authentic style of Yoichi malts, when all age-statements were discontinued. Vatting various different malt whiskies together, this... Read More

This limited edition of Yoichi single malt was introduced in 2021 as the first of the “Nikka Discovery” series. In anticipation of Nikka Whisky’s 90th Anniversary, the series offers an inside look at the various... Read More

Made with 100% Japanese white rice, the name Haku means “white” in Japanese. The word can also be read as “brilliant” – a tribute to the craft of mastering a clear, clean, and luminous vodka. Filtered... Read More

Toki transports our audiences to the modern streets of Tokyo, a modern version of Japan where the juxtaposition of old and new highlights our creative reinvigoration. A vivid world that is dynamic, playful and whimsical. We invite... Read More

Color: Pure gold
Nose: Peach, pineapple, grapefruit, clove, candied orange, vanilla, Mizunara (Japanese oak)
Palate: Coconut, cranberry, butter
Finish: Sweet ginger, cinnamon, long finish

Designed to be an approachable, sipping whisky, Akashi Whisky has a malty, citrusy characteristic complemented by hints of salinity due to its coastal location. This whisky is distilled from wheat, barley and rye with notes of... Read More