Bolgheri

The 2018 Guado al Tasso is silky, delicate and exceptionally polished. I can’t remember tasting another Guado like it. Medium in body and gracious, the 2018 offers up a compelling mélange of dark fruit, chocolate,... Read More

Il Bruciato 2021 is intenselyrubyred in color. The nose offers notes of small ripe red fruit, sweet spices,and tobacco. The palate has excellent structure, is remarkably mouth filling with a pleasant fruityaftertaste that imparts... Read More

Spiced plums, cherries, white pepper, orange peel and Mediterranean herbs on the nose, followed by a medium-bodied palate with a tight, tannic structure that grows together with the juicy fruit. Drink now.

Currants and bark with some cinnamon and flowers. Round and velvety with spice and chocolate as well as walnuts. Long and flavorful. 44% merlot, 30% cabernet sauvignon, 13% petit verdot, and 13% cabernet franc. Needs two or three... Read More

A stunning wine, the 2017 Ornellaia offers a captivating interplay of richness and energy. Picking early was the key. Young vine Cabernet Sauvignon and Franc were harvested in August for the first time ever. In the glass, the... Read More

The 2018 Ornellaia is an introvert at this stage. Medium in body, with terrific persistence and impeccable balance, the 2018 is not in any mood to show all its cards today. Hints of red berry fruit, mocha, spice, licorice and... Read More

The 2019 Ornellaia is one of the most elegant wines I have ever tasted here. All the elements are so well-balanced. Dark and racy, with fabulous class and pedigree to burn, the 2019 is superb from the very first taste. Dark plum,... Read More