Sicily

Averna is an excellent liqueur with full body and smooth taste, extremely pleasant for every moment of the day. You can drink it or taste it straight, with ice or frozen. It is produced using an ancient recipe made of herbs, which... Read More

With hints of raisins and vanilla it is dry, full, and harmonic on the palate. Colombo Marsala Fine Dry is perfect for fish and meat preparation. An elegant aperitif to serve with cheese.

Pale straw yellow. Intense and rich with hints of golden apple followed by sensations of tropical fruit. Sapid, clean and well balanced sip.

Intense, dark, ruby red in color. The bouquet is full of bold fruit such as blackberries and strawberries with a touch of herbs and smoke. On the palate, it is fresh, dry, and full-bodied with soft tannins and a long, savory finish.... Read More

Cerasuolo di Vittoria is a red wine made from a blend of Frappato and Nero D’Avola in accordance with the governing rules of the D.O.C.G.

Carricante, native variety espalier-grown over 6 hectares of vines at an altitude of 600 metres above sea level. Area of production: Milo, Praino contrada south side and Castiglione di Sicilia in the Verzella contrada, where the... Read More

Single-crop Nerello Mascalese, native variety grown in free-standing and espalier over 12 hectares of vines at an altitude of 600/800 metres above sea level in the contrade of Verzella, Pietramarina, Feudo di Mezzo and Solicchiata.... Read More

Anthìlia 2021 has a yellow straw color. The nose offers a fresh and fragrant bouquet with notes of white pulp fruit (peach) combined with hints of wildflowers. In the mouth we find the evident fruity note, refreshed by... Read More

Ben Ryé 2021 has a golden color with bright amber hues. The very intense bouquet ranges from fruity notes of apricot, yellow peach and candied orange peel to tropical hints of mango and papaya, followed by hints of Mediterranean... Read More

Sherazade has a brilliant ruby red color with violet reflections. The nose offers a pleasantly fruity bouquet with fragrant notes of red plum and sour cherry, combined with light spicy scents. The palate is fleshy and perfectly... Read More

A pretty nose of roses, strawberries and garden herbs. Full-bodied with fine tannins and very precise intensity. Fruity. There’s a steely undertone here. Lovely. Drink or hold.

Intense ruby red. The nose is ethereal, intense, characteristic, with red fruits with hints of vanilla. Elegant harmonious, lingering on the palate. Excellent with red meat, game and matured cheese.

60% Chardonnay, 40% Carricante. Pale yellow with green hints. Strong, rich, broad, fruity with hints of apple and exotic fruits. Dry harmonic, rightly acid, with a finish of anise and almond. Excellent with fish dishes.... Read More

This wine shows wisteria, cantaloupe, and marzipan, with a clear citrus note. Hydrocarbon hints pop up to follow on the nose. This wine is complex with a firm texture, minerality, yet a vibrant acidity. It opens up on the palate... Read More

It expresses the full aromatic potential of the territory. A great classic wine, with its unmistakable Rhenish style bottle. This wine is a blend of three local vineyards, cultivated on the high hills: Inzolia, Grecanico and Catarratto,... Read More

The first time I produced this wine was in 2005. Basically I wanted to remove the white grapes that, in the old vines, it was customary to plant in small quantities mixed with the reds, to make my Etna Rosso with just Nerello.... Read More

Made from very fine Nerello Mascalese and Nerello Cappuccio from low yielding vineyards (35 Hl. Per hectare), both young and old. The grapes are macerated until the end of fermentation. The wine then continues its life in wood... Read More

This wine reveals aromas of blackberries, rich earthiness, vanilla, and a hint of figs. Our Nero D’Avola is opulent and full-bodied with bursts of fruit and bold, lingering tannins.